Tumblr

Shrimp ‘n’ Hotroot Soup

The signature soup of otters far and wide. This recipe is rather mild, for creatures like myself that aren’t partial to hot food. But if you’re an otter, or you dare to try and be like one- be...

Visit site

CategoryRecipes

KindArticle

Published2016

Date added2026

See all

Tonjiru

Notion

Get ready for a new holiday tradition: crispy-skinned Hasselback potatoes studded with soft, meltingly tender cloves of confit garlic.

Nerdswithknives

Raspberry Rose Rugelach

Mealgarden

With its garnet-hued raspberry jam filling and fragrant rose sugar topping, this rugelach is a vivid departure from more traditional incarnations. It also uses two different kinds of salt, which provide forthright…

Nytimes

Nothing says comfort food like the combination of fresh white bread and warm, cheesy sauce made with our Mainland Tasty Cheese.

Mainland

Rich and hearty Guinness Beef Stew is a classic that you'll find at pubs and family dinner tables all across Ireland. This version features ultra-tender meat, deep flavors, and Cheddar Herb Dumplings that will make you…

Hostthetoast

The classic sauté chicken recipe, served with a flavorsome sauce made with tomato, cognac mushroom and tarragon

Thefrenchcookingacademy

recipe nobu miso marinated black cod

Thekitchn